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Roasted Garlic Couscous With White Beans, Tomatoes & Olives
Recipe

Prep Time:

15 min

Cook Time:

5 min

Total Time:

20 min

Servings:

4

Ingredients

How To Make it:

1.

Prepare couscous according to package directions, using olive oil rather than butter. Transfer couscous to a large bowl. Fluff; let cool 10 minutes.

2.

Add remaining ingredients and mix well, tossing with a fork. Refrigerate at least 2 hours before serving.

Near East® Roasted Garlic & Olive Oil Pearled Couscous

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How To Make it:

1.

Prepare couscous according to package directions, using olive oil rather than butter. Transfer couscous to a large bowl. Fluff; let cool 10 minutes.

2.

Add remaining ingredients and mix well, tossing with a fork. Refrigerate at least 2 hours before serving.

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