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Bacon and Tomato Couscous
Recipe

Prep Time:

10 min

Cook Time:

10 min

Total Time:

20 min

Servings:

4

Ingredients

How To Make it:

1.

In large nonstick skillet, combine bacon and onion. Cook over medium-high heat 5 minutes or until bacon is cooked, stirring frequently. Drain and discard drippings; reserve bacon and onion in skillet.

2.

Add water, vinegar, lemon peel and contents of Spice Sack to skillet. Bring to a boil; stir in couscous.

3.

Cover; remove from heat. Let stand 5 minutes. Stir in tomato and cilantro.

Near East® Roasted Garlic & Olive Oil Pearled Couscous

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How To Make it:

1.

In large nonstick skillet, combine bacon and onion. Cook over medium-high heat 5 minutes or until bacon is cooked, stirring frequently. Drain and discard drippings; reserve bacon and onion in skillet.

2.

Add water, vinegar, lemon peel and contents of Spice Sack to skillet. Bring to a boil; stir in couscous.

3.

Cover; remove from heat. Let stand 5 minutes. Stir in tomato and cilantro.

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