Orange Teriyaki Glazed Chicken With Wild Rice
Recipe
Prep Time:
15 min
Cook Time:
25 min
Total Time:
40 min
Servings:
4
Ingredients
How To Make it:
1.
Prepare Near East® rice according to package directions.
2.
Meanwhile, in a medium size skillet, add all the marinade glaze ingredients, except for the onions; cook 2 to 3 minutes or until bubbly. Add chicken and cook an additional 10 to 12 minutes or until chicken is no longer pink inside.
3.
Fold onions and glazed chicken into prepared rice.
Near East® Long Grain & Wild Rice Garlic & Herb
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