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Garlic Oregano Chicken & Couscous
Recipe

Prep Time:

10 min

Cook Time:

25 min

Total Time:

35 min

Servings:

4

Ingredients

How To Make it:

1.

Pound chicken between sheets of waxed paper or plastic wrap until 1/4-inch thick.

2.

Season chicken with salt and pepper; rub oregano, lemon juice and garlic into chicken.

3.

In large skillet, heat 2 tbsp olive oil over medium heat. Add chicken. Cook 4 to 5 minutes each side.

4.

In medium saucepan, bring 1 cup water, 1 tsp olive oil, Spice Sack, tomato and broccoli to a boil.

5.

Stir in couscous. Remove from heat. Cover; let stand 5 minutes. Fluff with a fork.

Near East® Roasted Garlic & Olive Oil Pearled Couscous

How To Make it:

1.

Pound chicken between sheets of waxed paper or plastic wrap until 1/4-inch thick.

2.

Season chicken with salt and pepper; rub oregano, lemon juice and garlic into chicken.

3.

In large skillet, heat 2 tbsp olive oil over medium heat. Add chicken. Cook 4 to 5 minutes each side.

4.

In medium saucepan, bring 1 cup water, 1 tsp olive oil, Spice Sack, tomato and broccoli to a boil.

5.

Stir in couscous. Remove from heat. Cover; let stand 5 minutes. Fluff with a fork.