Athenian-Style Chicken Kebabs
Recipe
Prep Time:
20 min
Cook Time:
10 min
Total Time:
30 min
Servings:
4
Ingredients
How To Make it:
1.
In small bowl, combine yogurt, lemon juice, garlic, black pepper and oregano. Thread chicken, red pepper, zucchini, red onion and potatoe alternately onto 4 skewers; baste once with yogurt mixture. Discard yogurt mixture.
2.
Grill or broil kebabs 4 to 5 inches from heat 3 to 5 minutes. Turn kebabs and grill an additional 3 to 5 minutes, or until chicken is no longer pink inside.
3.
Meanwhile, prepare couscous according to package directions, except eliminate the oil. Stir in feta and parsley, if desired. Serve kebabs over bed of couscous.
Near East® Original Plain Couscous
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