Rice Pilafs and Blends Chicken Our Chicken Pilaf Mix is a classic combination of long grain rice, toasted orzo pasta, natural chicken flavors and a delicate blend of herbs and seasonings. Near East® Chicken Pilaf Mix is Kosher Certified *OU-MEAT*. WHERE TO BUY Our Near East quinoa blend products are fair trade certified. Learn more about our partnership with Fair Trade USA Ingredients & Nutrition Product formulations, packaging and promotions may change. For current information, refer to packaging on store shelves. Ingredients PARBOILED LONG GRAIN RICE, ORZO (MACARONI PRODUCT MADE WITH DURUM WHEAT FLOUR AND WHEAT FLOUR), AUTOLYZED YEAST EXTRACT, SALT, RED BELL PEPPER*, SUGAR, ONIONS*, PARSLEY*, NATURAL FLAVOR, GARLIC*, SOY SAUCE (SOYBEANS, WHEAT, SALT), TURMERIC SPICE WHICH IMPARTS COLOR. *DRIED. CONTAINS WHEAT AND SOY INGREDIENTS. Nutrition Facts Serving Size: Size 2.0 oz (56 g/about 1/4 cup dry rice & 1 1/3 Tbsp seasoning mix) (1 cup prepared) Servings Per Container: about 3 (dry) Amount Per Serving As Packaged As Prepared Calories 190 220 Calories from Fat 5 35 % Daily Value ** Total Fat 0.5g 1% 6% Saturated Fat 0g 0% 11% Trans Fat 0g Cholesterol 0mg 0% 3% Sodium 720mg 30% 31% Total Carbs 43g 14% 14% Dietary Fiber 1g 6% 6% Sugars 1g Protein 5g Vitamin A 0% 4% Vitamin C 20% 20% Calcium 2% 2% Iron 4% 4% * Amount as packaged. When prepared as directed, a serving of rice and seasoning plus butter provides 4g Total Fat (2g Saturated Fat, 0g Trans Fat), 10mg Cholesterol, 750mg Sodium, 43g Total Carbohydrate (1g Dietary Fiber, 1g Sugars), and 5g Protein.** Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. Preparation Instructions Range Top Directions In medium saucepan, bring 1-3/4 cups water and 1 tablespoon butter or olive oil just to a boil. Stir in rice and contents of Spice Sack. Return to a boil. Cover; reduce heat to low. Simmer 20 to 25 minutes or until most of water is absorbed. Fluff pilaf lightly with fork before serving. Makes 3 cups Microwave Directions In round 2-quart microwaveable glass casserole, combine rice, contents of Spice Sack, 2-1/4 cups water and 1 tablespoon butter or olive oil. Cover, microwave at HIGH 21 to 24 minutes or until most of water is absorbed.* Let stand about 5 minutes or until all water is absorbed. Fluff pilaf lightly with fork before serving. * Microwave ovens may vary. Adjust time as needed. Alternate Directions Follow the above preparation directions, except omit butter or olive oil and add additional 3 tablespoons water. (For information about Sodium and other Nutrients, see the Ingredient and Nutrition Information listed with this product.) High Altitude Preparation At high altitudes, increase water to 2-3/4 cups and cook time to 33 to 38 minutes. Scroll Left Serving Suggestion Heat & Eat Original Rice Pilaf Serving Suggestion Heat & Eat Long Grain & Wild Rice Serving Suggestion Brown Rice Pilaf Serving Suggestion Original Serving Suggestion Spanish Rice Serving Suggestion Garlic & Herb Serving Suggestion Roasted Chicken & Garlic Serving Suggestion Long Grain & Wild Rice - Original Serving Suggestion Long Grain & Wild Rice - Garlic & Herb Serving Suggestion Mushroom & Herb Scroll Right Explore Our Rice Pilafs and Blends Recipes Bring the flavors of the world to your dinner table when you serve our Rice Pilafs and Blends recipes View Our Recipes ×